Although the popularity of coffee has not decreased, we are becoming more aware of the environmental costs. – Photo: gerenme/Getty Images, via ETX DailyUp Ristretto, cold drink, shaken, filtered or Turkish style… Coffee is consumed in many forms around the world, according to cultural customs. Although its popularity shows no signs of waning, more and more people are becoming aware of the drink’s insignificant ecological cost.
But caffeine addicts can at least reduce their environmental impact to some extent by embracing one or more of these solutions. Look for bulk and ethical labels
Deforestation, pesticides, exploitation of workers: the extensive chain of coffee production comes with many issues in various aspects. And if you don’t live in South America, Africa or Asia, it may also have to travel a long way to reach you.
For example, the carbon footprint of coffee consumed in Europe represents 4.98 kg of CO2 per kg of coffee before roasting; 1.93 kg of CO2 for production and transport, and 3.05 kilos of CO2 in Europe, according to a study published in 2013 that assessed the carbon footprint of the coffee production chain, based on the example of Costa Rica.
To reduce the environmental and social impact of your coffee drinking habits, you can switch to organic products certified by fair trade labels such as the World Fair Trade Organization Guarantee, Fairtrade Max Havelaar or Ecocert Fair Trade. As for the type of coffee used, the best option is still coffee beans, which you can buy in bulk at some stores.
Avoid extra waste with plant-based or textile filters. Aside from the greenhouse gas emissions generated by coffee production, another important aspect of the ecological impact that needs to be managed is waste. The best solution is to choose an Italian style or piston coffee maker, which does not produce any waste other than the used coffee grounds – which can be saved for multiple uses (fertilizer, compost and even as a face mask in your beauty routine. !)
If you have a coffee maker that uses a filter, you can reduce your waste by choosing reusable filters, usually made of linen, which are durable and easy to wash. To use it, just place it in the machine like any other filter, run it under water and then air dry. Capsule without capsule!
A very popular format, 20 billion individual coffee capsules are used and discarded worldwide each year.
If you are a fan of the capsule machine or if it is the only option you have in the office, you should know that you can find pods that are more environmentally friendly. In early September, Swiss brand Café Royal launched “CoffeeB.” pod with retail group Migros. These completely packaging-free pods come in the form of compressed coffee balls covered in a thin layer of algae.
A zero-waste and fully compostable alternative, which is being rolled out in Europe For several years now, the market for zero-waste pods has also grown. Several companies sell reusable eco-friendly metal pods that work in a similar way to the famous Nespresso brand… The difference is that users must fill their own coffee pods through various methods, depending on the brand. – AFP Relaxnews
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